Lunch at the Chantilly Lace Country Inn Restaurant
 Luncheon
is by reservations for groups of fifteen (15) or more. Great for birthdays,
club meetings or any occasion. On Sunday the price is $19.95 per person with a 20 person minimum.
Sample Menu: (Other Menu Items Available on Request)
Chicken Crepes
— Diced chicken breast served in a creamy sauce with carrots
and asparagus wrapped in herb crepes. Served with a side salad and
fresh fruit.
Sampler Plate
— Cup of Soup, Quiche, Chicken Salad, served with fresh fruit.
Oven Roasted Pork Loin
— served with mashed potatoes/gravy, green vegetable and side salad (minimum 12).
Garden Salad
— Romaine lettuce with tomatoes, onions, carrots, olives, feta
cheese, hard boiled egg and avocado served with your choice of herbed
grilled chicken or grilled salmon.
Homemade Lasagna — served with green vegetable and salad.
Stuffed Chicken Breast — stuffed with broccoli, cheese and herbs with potato, green vegetable, side salad.
Pecan Crusted Chicken Breast — served with potato, green vegetable, side salad.
Greek Pasta w/Grilled Chicken — Angel hair pasta tossed with artichokes, olives, tomatoes, feta cheese, parsley and herbed vinaigrette, topped with our marinated grilled chicken breast. Served with a green salad.
All lunches are served with soup or salad, entrées, dessert, coffe or tea. (Price includes tax & gratuity.) $16.50. On Sunday the price is $19.95 with a 20 person minimum Chantilly Lace Country Inn Restaurant is pleased
to serve:
Luncheon
for parties of fifteen (15) or more by Reservations. Sunday minimum of 20 people.
Catering
for any occasion — Breakfast, Brunch, Lunch, or Teas by reservation!!!
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